Liquid from Farming
The name Liquid Farm describes the authentic nature of wine (liquid from farming), and reflects our strong belief that all great wines start in the vineyard. It is truly all about selecting the right locations and the highest quality fruit, then allowing the varietal and regional typicity shine through from vineyard to glass.
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Old World Style. California Cool.
Established 2009
Liquid Farm wines reflect an Old World style while embracing the local Santa Barbara County viticulture and climate. We focus on wines from one of the coolest of California AVAs: Sta. Rita Hills. It’s home to some of the most unique, ancient soils in North America and is perfect for growing Chardonnay and Pinot Noir.